Cadry's Kitchen

From the outside, veganism looks like limits. From the inside, freedom.

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Appetizers

 

Breaded Hearts of Palm & Avocado Dip

 

 

 

 

 

Cashew Cheese-Stuffed Jalapeño Poppers

 

 

 

 

 

Creamy Cauliflower Queso

 

 

 

 

Fried Cashew Cheese-Stuffed Squash Blossoms

 

 

 

 

Fresh and Garlicky Salsa

 

 

 

 

Hearts of Palm Ceviche

 

 

 

 

Loaded Potato Slices with Bacony Bits & Cashew Cream

 

 

 

 

Mango Pineapple Salsa

 

 

 

 

Nearly Raw Reuben Bites

 

 

 

 

Olive & Artichoke Pate

 

 

 

 

Spinach & Artichoke Bean Dip

 

 

 

 

Squash Blossom Quesadillas

 

 

 

 

Yellow Brick Road Polenta & Ruby Red Marinara

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