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    Home

    Vegan cooking resources

    Here you'll find handy vegan cooking resources. Great for transitioning to or maintaining a vegan lifestyle!

    • 50 favorite Trader Joe’s vegan products (updated May 2025)
    • 50 easy vegan recipes with 5 ingredients or less
    • 50 easy vegan air fryer recipes for every meal
    • Top 20 vegan recipes of 2024
    • 45 easy Veganuary recipes for 2025
    • 35 easy vegan lunches
    • Vegan tips for taking food on a plane
    • 29 vegan tofu recipes that everyone will love
    • 58 vegan recipes for Easter
    • 33 vegan party food ideas for your next gathering
    • Friendsgiving food ideas: Cocktails to entrées 
    • Road trip food: Vegan meal & snack ideas
    • Camping meal ideas for your outdoor getaway
    • 9 mouthwatering vegan seafood recipes
    • Top 10 reader favorites of 2020
    • Trader Joe’s grocery list for weekly visits (Updated April 2025)
    • Thanksgiving for two: Vegan mains & sides
    • 35 recipes for a vegan Thanksgiving
    • How to blanch almonds with the microwave or stove
    • 9 mouthwatering vegan jackfruit recipes
    • 10 seasonings, spices, and herbs for a vegan kitchen
    • Soothing vegan foods to eat when sick
    • 10 easy & satisfying vegan snack ideas
    • Ten vegan meals you already know how to make
    • Vegan hotel tips: Tales of the mini fridge
    • 12 tips for surviving your first vegan Thanksgiving
    • How to press tofu & why it’s recommended
    • My favorite vegan sauerkraut recipes & uses
    • What is nutritional yeast + 32 ways to use it
    • 10 easy vegan breakfasts anyone can make
    • 40 vegan potluck, picnic & cookout recipes
    • A year of easy vegan meals: Breakfast, lunch & dinner
    • “I tried going vegan, but I was always hungry”
    • What vegans eat: An ordinary day
    • Quick tip: Freeze ginger for easy grating
    • Can you freeze tomato paste?
    • New food discovery: Calypso beans
    • Is yeast vegan?
    • 3 things I wish I’d known before making soy milk
    • Breville compact juicer review & recipes

    Posts pagination

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    In stores now

    Air fryer recipes

    • Vegan fried summer squash dunked in creamy onion & garlic dressing.
      Crispy air fryer summer squash (or pan fried)
    • Crispy corn tortilla strips made in the air fryer garnishing burrito bowl.
      Air fryer tortilla strips: Crispy snack & salad topper
    • Pillowy air fryer gnocchi with tomato dipping sauce.
      Crispy air fryer gnocchi (in 15 minutes!)
    • Vegan air fryer green beans with creamy dipping sauce.
      Crispy air fryer green beans (pan-fried option)

    Vibrant spring recipes

    • Bright pink pickled shallots in jar by plate and salsa bowl.
      Quick pickled shallots recipe (Perfect for tacos, salads & bowls!)
    • Bright pink pickled red onions on avocado toast with nutritional yeast covered tofu.
      Vegan avocado toast with pickled onions & nutritional yeast (5-minute)
    • Green beans stir fried with shiitake mushrooms in bowl.
      Soy-glazed stir-fried green beans with shiitake mushrooms
    • Creamed kale on plate with noodles and seitan.
      Easy creamed kale in cashew sauce (Dairy-free)

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