A Vegan Adventure
Cinnamon donuts are a bouncy, sugary treat. These baked vegan donuts are coated in a fine layer of cinnamon sugar. They work equally well for dessert or breakfast, alongside a piping hot cup of coffee.
I’m so excited to share a cinnamon donut recipe with you today from the new cookbook, Vegan Comfort Cooking, by Melanie McDonald.
You may ...
Peanut butter noodles with perfectly crisp hoisin fried tofu. This is a lunch or dinner that is hearty, filling, and wonderfully flavorful. A full vegan meal in a bowl!
At a veg fest last year, in panel after panel one question kept coming up in the Q&A’s. “But what about protein?”
It’s the cliché question that vegans have gotten ...
Lentil balls with zesty rice offer many delectable flavors & textures in one single bowl. With savory lentils, ...
You're going to love this vegan crab dip recipe from the new cookbook, Great Vegan BBQ Without a Grill by Linda and Alex ...
Do you ever go to bed thinking about how you can hardly wait to get up the next day and have leftovers? That was running ...
You're going to love this gluten-free Indian breakfast stew, vegan kitchari. It's from the newest cookbook by Gena ...
These ultimate meatball burgers (vegan lentil burgers) are from the new cookbook by Sophia DeSantis, Vegan Burgers & ...
Today I’m sharing a vegan casserole recipe from the 10th anniversary edition of Veganomicon. This baked farro with ...