A Vegan Adventure
This easy tomato bruschetta appetizer offers the essence of summer. It's simply made with ripe tomatoes, fragrant basil, garlic, vinegar, oil, salt, and pepper. When the ingredients are this good, why stand in the way?
The crostini can be made in the air fryer, on the grill, or in the oven!
When I was nine or ten, an idea struck me ...
Chocolate banana nice cream can be yours with just three ingredients and a few minutes. It tastes like dessert, but it's made with wholesome ingredients. Vegan, gluten-free, soy-free.
When you want a sweet treat but your chocolate stash has run dry, it's time to make chocolate banana nice cream.
Nice cream is made by blending frozen bananas ...
Tortilla pinwheels with buffalo hummus are a fun finger food option for potlucks, parties, and lunches. Loaded with ...
If you ever went to a casual dining restaurant chain in the early 2000's, chances are someone at your table ordered ...
Curried tofu salad comes together in just 10 minutes. It's filled with raisins, shredded carrot, and nutty pistachios ...
If there are two things that go over well at gatherings, it’s hummus and anything buffalo. I’m bringing those two tastes ...
This is my go-to collard greens recipe. These easy collard greens have a richness about them and a melt-in-your-mouth ...
Light and refreshing vegan strawberry milk is extra creamy by way of cashews. Sweetened with dates and strawberries, ...