A Vegan Adventure
Tomato cucumber salad is the quintessential summer side dish. Using the best produce of the season, it crunches with freshness & garlicky bite. It’s great as a side dish for barbecues and picnics. Vegan and gluten-free.
Ever since I started making my own vegan feta cheese a few weeks back, I’ve been dreaming of crumbling it on top of a ...
Vegan blue cheese dressing is filled with the savory flavors of parsley, oregano, and basil, along with chewy crumbles of tofu. It’s terrific on a diner-style salad. Use it as a dunking sauce, or pour it over a buffalo-flavored sandwich. Vegan and gluten-free.
Vegan blue cheese dressing reminds me of many a diner-meal – eating salads out of ...
Love the flavors of buffalo plus cool, creamy dressing? You’re going to adore it in one handheld vessel. This buffalo ...
Chocolate peanut butter smoothie is perfect for breakfast, dessert, a snack, or anytime! This velvety smoothie brings ...
Few foods give the cozy comfort of a bowl of creamy vegan tomato soup with a toasted sandwich for dipping. This ...
Dive into a pile of vegan nachos with cashew queso. They are loaded to the max with vegan chorizo, black beans, ...
Almond milk is easy & fun to make. Drink it by the glassful, or add it to recipes as a one to one replacement for ...
Fried olives are hand-stuffed with vegan feta cheese, coated in batter, and finished in seasoned panko bread crumbs. The ...