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    Easy weeknight meals

    Easy weeknight meals are a godsend when you're short on time and energy. These quick dinners are ready in less than 30 minutes. There are sandwiches, soups, and bowls to keep you well fed from Monday through Friday.

    Falafel sandwiches on a platter.

    Delicious falafel sandwich in a pita pocket

    Platter of tofu satay skewers.

    Tofu satay with peanut sauce (air fryer, baked, or grilled)

    Falafel drizzled with tahini dressing on salad.

    Quick & easy falafel (in the air fryer or oven)

    Vegan burrito halves stacked on top of each other.

    Vegan burritos with beans, chorizo & tots

    Vegan butter melted on bowl of grits.

    Vegan grits (Great for breakfast or anytime!)

    Close up hard shell tacos topped with guacamole, pickled red onions, and cilantro.

    Tempeh tacos (Easy, quick & healthy!)

    Metal tray with pile of polenta fries and dipping sauces.

    Air fryer polenta fries (using tubed polenta)

    Close-up sugar snap peas on plate, garnished with sesame seeds.

    Sugar snap peas stir fry with garlic & sesame

    Saucy BBQ jackfruit sandwich on table speared with a pepperoncini.

    BBQ jackfruit sandwiches (vegan pulled pork)

    Bowl of vegan ramen noodles with corn, jalapenos, peas, cucumbers, and pickled onions.

    Vegan ramen noodles with tahini miso broth

    Close-up vegan poutine on platter.

    Vegan poutine with gravy & almond feta

    Hot open faced sandwich on plate with kale.

    Hot open faced sandwich with seitan & gravy

    Gravy boat pouring easy vegan gravy over bowl of mashed potatoes.

    Easy vegan turkey gravy

    Overhead salad in bowl with ingredients in rows by dressing.

    Vegan chef salad with seitan & avocado

    Chili in orange bowl topped with avocado, green onions, and peppers.

    Three bean chili: Warm up with a bowl

    Toasted Rachel sandwich with seitan chicken on plate and topped with a pickle.

    Rachel sandwich with seitan chicken & coleslaw

    Overhead air fried baby potatoes on platter.

    Air fryer baby potatoes: Fast & easy side dish

    Overhead red serving dish with Puy lentils, tater tots, and kale.

    French lentils with caramelized onions & pistachios

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    Hi, I'm Cadry!

    I’m a longtime vegan. (14 years!) But I grew up eating a Standard American Diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    Spring recipes

    • Green salad with blood oranges & peanut dressing
    • Tangy peanut salad dressing (vegan)
    • Vegan eggs Benedict (for an amazing brunch!)
    • Vegan hollandaise sauce (dairy free & egg free)

    Salads

    • Easy tahini dressing for salads, bowls, or falafel (vegan)
    • Balsamic vinaigrette dressing (Just 5 ingredients!)
    • Vegan chef salad with seitan & avocado
    • Israeli couscous salad with olives & artichokes

    Easy weeknight meals

    • Air fryer baked potato in about 35 minutes
    • Buffalo chickpea sandwich with vegan blue cheese
    • Three bean chili: Warm up with a bowl
    • Vegan taco pizza with black beans: A taste of nostalgia
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