Cadry's Kitchen - Page 2 of 63

Roasted asparagus recipe with chickpeas & spinach

This roasted asparagus recipe is filled with chickpeas, sautéed onions, garlic, and big handfuls of spinach. It’s a ...

Grilled vegetable skewers add color to your cookout. Fire-licked zucchini, bell peppers, mushrooms, and tomatoes are a ...

Whether you’re short on time or away from home, fast food can be convenient. Luckily, vegan fast food options are ...

Grilled Portobello mushrooms are coated in a red wine vinegar & herb marinade. Then they’re cooked over a fire until ...

Roasted cauliflower soup is made with beautifully browned vegetables, which adds to the depth of flavor. This ...

Vegan ranch dressing is dotted with dill, parsley, and basil. Granulated onion and garlic gives it bite. It makes a ...

Seitan piccata is a classic & sumptuous option for an at-home date night. Browned seitan is covered in a silky white ...

It doesn’t get much more comforting than a bowlful of warm and creamy vegan mashed potatoes. They’re simple to make, ...