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Vegan recipes from my kitchen

Smoky sweet vegan collard greens

Smoky sweet collard greens: A mouthwatering side dish for BBQ or vegan mac and cheese | cadryskitchen.com

These smoky sweet vegan collard greens are the perfect side dish for barbecue or dairy-free mac and cheese. With a ...

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June 7, 2016 | Leave a Comment

Vegan recipes from my kitchen

Vegan lentil recipe with caramelized onions

Overhead picture of vegan lentil recipe with caramelized onions and pistachios over cooked kale in small casserole dish.

You're going to love this vegan lentil recipe with caramelized onions and chopped pistachios. It's wonderful as a ...

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May 7, 2015 | Leave a Comment

Vegan recipes from my kitchen

Vegan barbecue sauce for one: Ready in 30 seconds

Barbecue sauce for one: Make BBQ sauce in just 30 seconds. Perfect recipe for your barbecue emergencies. | cadryskitchen.com

This 30 second vegan barbecue sauce is made from just 5 ingredients. You probably have all of them in your refrigerator ...

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April 3, 2014 | Leave a Comment

Vegan recipes from my kitchen

How to make pistachio butter

Pistachio butter in button bowl with apples.

How to make pistachio butter: With just one or two ingredients, you'll have homemade pistachio butter in no time ...

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March 10, 2014 | Leave a Comment

Vegan recipes from my kitchen

Mashed potato ghosts & seitan bacon vegan gravy

A Christmas Carol dinner: Mashed potato ghosts & seitan bacon gravy. Vegan. | cadryskitchen.com

Today's fluffy mashed potatoes recipe with seitan bacon vegan gravy can be served the traditional way or formed into ...

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December 24, 2013 | Leave a Comment

Vegan recipes from my kitchen

Sautéed squash blossoms: A simple side

Once squash blossoms are available at the farmers market, pick up a container. Sauteed squash blossoms are easy to make ...

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August 14, 2012 | Leave a Comment

Vegan recipes from my kitchen

Roasted asparagus recipe with chickpeas & spinach

Roasted chickpeas and asparagus over polenta in Pyrex casserole dish.

Nothing says spring quite like this roasted asparagus recipe. Filled with chickpeas and spinach, it's lovely over ...

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May 16, 2012 | Leave a Comment

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Welcome

Hi, I'm Cadry Nelson. I'm the recipe creator, writer, and photographer behind Cadry's Kitchen.

Cadry's Kitchen is a vegan food blog featuring comfort food classics. Most recipes are ready in about 30 minutes.

Contact me at cadryskitchen@gmail.com.

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Text overlay: vegan air fryer recipes. Hand dipping ravioli into marinara with air fryer ravioli on plate.

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© Cadry Nelson and Cadry's Kitchen, 2009-2021. The full content of this site, including recipes and photographs are copyrighted. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Links may be used, provided that full and clear credit is given to Cadry Nelson and Cadry's Kitchen with appropriate and specific direction to the original content.

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