Tofu scrambles get a lot of love in our house, but sometimes chickpeas need a chance to shine. Plus, chickpea scrambles are a great option when your cupboard is bare, and you only have a few essentials in the house – onions, garlic, and a can of chickpeas. Deliciously simple, plus the chickpeas are substantive enough to keep me full until lunchtime.
Course: Breakfast
Cuisine: American, Vegan
Keyword: brunch, chickpeas, gluten free, kid friendly, nut free, soy free
Chickpea scramble inspired by Isa Does It.