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Chocolate banana nice cream with cherries in dish.
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5 from 1 vote

Chocolate banana nice cream

With just three ingredients and a couple minutes, this creamy dessert could be yours!
Prep Time1 min
Cook Time2 mins
Total Time3 mins
Course: Dessert
Cuisine: American, Vegan
Keyword: dairy free, gluten free, kid friendly
Servings: 2 people
Calories: 168kcal
Author: Cadry Nelson


  • 1/4 to 1/2 cup non-dairy milk I use cashew milk.
  • 2 Tablespoons cocoa powder
  • 3 bananas peeled and frozen in chunks
  • Zested chocolate chip and/or maraschino cherries Optional garnish


  • Blend 1/4 cup non-dairy milk, cocoa powder, and bananas in a blender until smooth but still thick. If the nice cream isn't blending well enough, add up to 1/4 cup more of non-dairy milk. Remember not to add too much, though. You want it to blend, but not become liquidy like a smoothie.
  • Serve the nice cream in two bowls and top with a zested chocolate chip and/or maraschino cherries, if using.


Calories: 168kcal | Carbohydrates: 43g | Protein: 2g | Fat: 1g | Sodium: 2mg | Potassium: 709mg | Fiber: 6g | Sugar: 21g | Vitamin A: 115IU | Vitamin C: 15.4mg | Calcium: 15mg | Iron: 1.2mg