This mezze style grazing board is terrific as a party appetizer. Or it can be enjoyed as an easy weeknight meal. Use the ingredient list as a starting point for your own creativity. And if you don't feel like making everything from scratch, there's no shame in store-bought!
¼ to ½cuppickled vegetablesturnips, pepperoncini, marinated artichokes
1(12 ounce) packagepita breadcut into wedges & warmed
Instructions
Put hummus and baba ganoush into serving bowls. If you like, finish each of them with a drizzle of extra virgin olive oil or tahini dressing. On the hummus, sprinkle Everything But the Bagel seasoning or sumac (optional).
Put the following onto a tray or charcuterie board: bowl of hummus, bowl of baba ganoush, bowl of tahini dressing, falafel, cherry tomatoes, sliced cucumber, radishes, Kalamata olives, pickled red onions, and other pickled vegetables. Finish with warmed wedges of pita bread.
Notes
Store any leftovers in separate airtight containers in the refrigerator. The baba ganoush, hummus, and falafel will last about 4 days.Reheat falafel in the air fryer by cooking at 400 degrees for about five minutes or until warmed throughout.