Vegetable juice with tomatoes, cucumbers, bell pepper, and celery
This savory juice highlights the best of the summer farmers market. Loaded with tomatoes, red bell pepper, celery, and cucumber, it's delightfully mild and easy to drink.
Servings: 2 people
Calories: 62kcal
Ingredients
- 2 medium tomatoes
- 4 stalks celery
- 1 medium cucumber
- 1 medium red bell pepper or yellow or orange, stem removed
- 1 clove garlic peeled (Optional)
Instructions
- Process the tomatoes, celery, cucumber, and bell pepper through the juicer.
- If you like garlic and want an extra savory kick, add the optional clove of garlic as well.
- Pour over ice into two glasses.
Notes
Depending on the size of your juicer's chute, you may have to cut your vegetables down to a smaller size to fit. For my juicer, it works best when I keep the vegetables as large as possible.
Nutrition
Calories: 62kcal | Carbohydrates: 12g | Protein: 2g | Sodium: 18mg | Potassium: 641mg | Sugar: 7g | Vitamin A: 3030IU | Vitamin C: 98.1mg | Calcium: 33mg | Iron: 0.9mg
