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    Home » Holidays

    July Fourth

    Lean into those summer vibes with these Fourth of July recipes. There's everything you need for your potluck, barbecue, or cookout.

    • Pizza hummus with sun-dried tomatoes
    • Oven roasted tomatillo salsa verde recipe
    • Crispy air fryer summer squash (or pan fried)
    • Roasted tomato salsa with onion, garlic & jalapeño
    • Vegan spicy hot sausage sandwich with cheese (Game Day recipe)
    • Easy vegan pickle roll-ups (3 ingredients!)
    • Old-fashioned rhubarb crisp bars (vegan)
    • Grilled banana splits for the BBQ (vegan)
    • Grilled tofu with lemon & rosemary
    • Magic rhubarb pudding cake (vegan)
    • 28 vegan BBQ side dishes for your next cookout
    • Chipotle black bean dip (Trader Joe’s copycat)
    • Sheet pan barbecue jackfruit nachos
    • Vegan bánh mì sandwich
    • Smoky sweet vegan collard greens
    • Bruschetta al pomodoro: Tomato bruschetta
    • BBQ jackfruit sandwiches
    • Crispy fried zucchini slices (in an air fryer or pan-fried)
    • Pickle salsa (pickle de gallo)
    • Israeli couscous salad with olives & artichokes
    • Vegan strawberry cashew milk
    • Bowtie pasta salad with chickpeas & artichokes
    • Vegetable sandwich with cashew cheese
    • Vegan pasta salad with creamy mayo dressing
    • Camping meal ideas for your outdoor getaway
    • Vegan BBQ sandwich with Soy Curls & coleslaw
    • Easy barbecue sauce: No cooking required
    • Grilled vegetable skewers with herb marinade
    • Grilled portobello mushrooms
    • Rainbow fruit & veggie platter with hummus
    • Beer battered fried green tomatoes with dipping sauce
    • Cast iron vegan breakfast skillet
    • Peach salsa with black beans
    • Black bean corn avocado salad
    • 16 no cook meals for summer
    • Tomato cucumber salad with vegan feta
    • Spinach salad with strawberries & vegan feta
    • The BEST vegan potato salad
    • Bulgogi tofu sandwich with kimchi (vegan)
    • Bulgogi tofu bowls with gochujang marinade

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    In stores now

    Air fryer recipes

    • Vegan fried summer squash dunked in creamy onion & garlic dressing.
      Crispy air fryer summer squash (or pan fried)
    • Crispy corn tortilla strips made in the air fryer garnishing burrito bowl.
      Air fryer tortilla strips: Crispy snack & salad topper
    • Pillowy air fryer gnocchi with tomato dipping sauce.
      Crispy air fryer gnocchi (in 15 minutes!)
    • Vegan air fryer green beans with creamy dipping sauce.
      Crispy air fryer green beans (pan-fried option)

    Vibrant spring recipes

    • Bright pink pickled shallots in jar by plate and salsa bowl.
      Quick pickled shallots recipe (Perfect for tacos, salads & bowls!)
    • Bright pink pickled red onions on avocado toast with nutritional yeast covered tofu.
      Vegan avocado toast with pickled onions & nutritional yeast (5-minute)
    • Green beans stir fried with shiitake mushrooms in bowl.
      Soy-glazed stir-fried green beans with shiitake mushrooms
    • Creamed kale on plate with noodles and seitan.
      Easy creamed kale in cashew sauce (Dairy-free)

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