A Vegan Adventure
Often people wonder, what do vegans eat? To answer that question, for a full year I had a monthly series in which I documented what I ate for breakfast, lunch, and dinner. Click easy vegan meals to see the 12 month round-up.
It’s been a while since I’ve done one of my What Vegans Eat posts. So one day last week I decided to document my vegan ...
This vegan tofu scramble is filled with fresh, seasonal vegetables - kale, red bell pepper, and onions. It's topped with avocado. Thank you to Frontier Co-op for sponsoring today’s post! The content, photos, and opinions expressed are fully my own. #CookWithPurpose
After blogging for 8 years, it’s strange when I realize an obvious gap in my ...
These hearty vegan bean burritos with seitan chorizo and tater tots are a mixture of full-bodied tastes & ...
While I was making this Israeli couscous salad, I couldn’t help singing “My Favorite Things” from Sound of Music. ...
A few months ago, I took over David’s old phone. (He was upgrading to a new work phone.) It was faster, could hold more ...
The only thing that could make vegan fried green tomatoes more inviting are these three words – potato chip crusted. ...
Don’t let yesterday’s bread go to waste. Repurpose it into vegan croutons made in the air fryer for a crunchy & ...
Today I’m sharing a recipe for balsamic tomatoes from The Vegan Air Fryer by JL Fields. If you have an excess of summer ...