Cadry's Kitchen

A Vegan Adventure

Appetizers

Sliced roasted potatoes with cashew cream, seitan bacon, and green onions on platter.
Hand holding bread that's dipped in dukkah.
Refried bean quesadilla cut into triangles on plate.
Crunchy tortilla strips on a salad in bowl.
Aqua platter with sliced vegan fried green tomatoes on a white napkin.

Beverages

Mango banana smoothie in glass with straw.
Glass of cherry smoothie with straw on table.
Glass of juice with tomato slice & straw.
Mason jar with rooibos tea & cut peaches on table.
Vegan strawberry milk in glass with straw & strawberry.

Breakfasts

Plate with a pile of baked vegan donuts covered in cinnamon sugar coating.
Vegan eggs on plate with berries and toast.
Crustless vegan quiche on plate with roasted potatoes, asparagus, and orange slices.
Vegan breakfast tacos on platter with bowl of potatoes and skillet of tofu scramble.
Masa corn cake on plate with tofu scramble and avocado.

Salads

Bowl of southwest salad with crispy corn tortilla chips, and avocado.
Avocado caprese salad in bowl. Avocado tomato salad with fresh basil.
Cold noodle salad with peanut sauce in bowl by black napkin.
Blue bowl with curried tofu salad. Carrots, tofu, curry powder, and pistachios in background.
Close up easy spinach salad in black bowl.

Soups

Vegan split pea soup in bowl with spoon & napkin.
Vegan mushroom soup in bowl with crackers, spoon, and purple napkin.
Curried red lentil soup in bowl with cilantro.
Meatless chili with non-dairy cheese and tortilla chips in bowl.
Udon noodle soup with tofu and spinach in bowl.

Handhelds

Vegan fish tacos on corn tortillas on plate.
Vegan eggplant parmesan sandwich on plate with red napkin.
Vegan steak tacos with guacamole & cilantro chimichurri.
Sliced tofu sandwich with avocado and kimchi.
Refried bean quesadilla cut into triangles on plate.

Side Dishes

Air fryer baked potato with melting non-dairy butter and chives.
Breakfast platter with tofu scramble, delicata squash, corn tortillas, and fresh thyme.
Broccolini and kale on plate with mashed potatoes and lentil loaf.
Bowl of roasted Brussels sprouts with apples and caramelized onions.
Aqua platter with sliced vegan fried green tomatoes on a white napkin.

Entrees

Vegan fish tacos on corn tortillas on plate.
Vegan eggplant parmesan sandwich on plate with red napkin.
Vegan eggplant parmesan with pappardelle & fresh basil in bowl.
Vegan steak tacos with guacamole & cilantro chimichurri.
Sliced tofu sandwich with avocado and kimchi.

Air Fryer

Air fryer baked potato with melting non-dairy butter and chives.
Vegan eggplant parmesan sandwich on plate with red napkin.
Vegan eggplant parmesan with pappardelle & fresh basil in bowl.
Crunchy tortilla strips on a salad in bowl.
Aqua platter with sliced vegan fried green tomatoes on a white napkin.

Desserts

Plate with a pile of baked vegan donuts covered in cinnamon sugar coating.
Hand holding vegan banana bread cookies with chocolate chips.
Vegan cherry pie shake in sundae glass with bing cherry on top.
Lasso the Moon Cookies: These delicate cookies are inspired by It's a Wonderful Life, the classic Christmas movie. In it, George Bailey offers to lasso the moon for his crush. These light and buttery vegan cookies include a chocolate lasso. | cadryskitchen.com