Cadry's Kitchen

A Vegan Adventure

Appetizers

Aqua platter with sliced vegan fried green tomatoes on a white napkin.
Bowl of pizza hummus with vegan pepperoni & green onions. In the background, toasted pita triangles and bell pepper wedges.
Seitan bacon wrapped pineapple on bamboo covered plate, parasols in background.
Vegan fried ravioli in the air fryer: Toasted vegan ravioli dredged in seasoned panko. A great party appetizer! | cadryskitchen.com
Fully loaded vegan nachos with cashew queso. This creamy, full-bodied queso makes some seriously swoon-worthy vegan nachos. | cadryskitchen.com

Beverages

Sparkling strawberry lemonade in an Atlas jar with white straw. Frozen strawberries and cut lemons in background.
Classic peanut butter banana smoothie. 2 flavors that taste amazing together. Creamy, whippy, nutty, sweet, and totally vegan. Dairy-free. | cadryskitchen.com
Chocolate covered cherry smoothie from 40 Days of Green Smoothies by Becky Striepe. This vegan & dairy-free smoothie tastes like a dessert but is packed with nutrient-dense ingredients. Great for breakfast or a snack! | cadryskitchen.com
The perfect gin and tonic with lime and fresh mint | cadryskitchen.com
Sweet potato, cinnamon & mango smoothie from Superfoods 24/7 - Get the recipe and enter to win a copy of the cookbook | cadryskitchen.com #vegan #glutenfree

Breakfasts

Tofu scramble on white plate with sliced avocado, toast, and veggie sausages.
Calling savory breakfast lovers! This protein-packed breakfast will really stick with you. Creamy polenta, Brussels sprouts, and vegan sausages. Just add a drizzle of maple syrup! | cadryskitchen.com
This hearty, vegan Austin breakfast is chock-full of flavor. It's packed with spicy scrambled tofu, creamy refried beans, potatoes, and guacamole. Savory breakfast lovers rejoice! | cadryskitchen.com
Breakfast-style air fryer potatoes: Make your morning meal easy with this delicious simple vegan and gluten-free recipe. | cadryskitchen.com
These oven-baked breakfast potatoes come together easily. You can make them while you get ready for the day. Vegan & gluten free. | cadryskitchen.com

Salads

Fresh basil on Israeli couscous salad with cherry tomatoes, Castelvetrano olives, artichoke hearts, and green onion in bowl.
Salad with air fryer croutons, avocado, and a drizzle of lemon tahini dressing.
Close up picture of spinach salad with strawberries, checkered napkin, and gold fork.
Kale & wheat berry salad with lemon tahini dressing. This hearty vegan salad is great in cold weather months. | cadryskitchen.com
Sweet corn & tomato salad with jalapeno dressing - The quintessential summer salad. Vegan | cadryskitchen.com

Soups

Creamy mushroom soup with lentils and rice. Vegan, dairy-free, and gluten-free. Cozy & delicious! | cadryskitchen.com
Vegan Bowl Attack - a new cookbook by Jackie Sobon that features vegan bowls | cadryskitchen.com
This cold-kicking miso soup is soothing on the throat and warming to the body when cold season strikes | cadryskitchen.com
3 Bean Chili - a hearty vegan chili | cadryskitchen.com
Cauliflower Bisque with Fried Capers recipe + Crossroads by Tal Ronnen | cadryskitchen.com #vegan

Handhelds

Vegan bean burrito with tater tots and seitan chorizo on a plate with salsa.
Vegan picnic sandwich with jalapeno cashew cheese spread & raw vegetables. Perfect for a summer outing! | cadryskitchen.com
Fast & filling bagel sandwich with homemade hummus, cucumbers, onion, and red bell pepper. A great grab & go vegan lunch. | cadryskitchen.com
All the taste of an egg salad sandwich, but entirely vegan! A great lunch option that couldn't be quicker to make. | cadryskitchen.com
Plantain & black bean burritos - A deliciously savory & sweet indulgence | cadryskitchen.com #vegan

Side Dishes

Fresh basil on Israeli couscous salad with cherry tomatoes, Castelvetrano olives, artichoke hearts, and green onion in bowl.
Aqua platter with sliced vegan fried green tomatoes on a white napkin.
Cooked balsamic tomatoes on a plate with a drizzle of balsamic reduction.
Vegan potato salad in white bowl, dotted with chives and paprika.
Ears of buffalo-style grilled corn on the cob topped with vegan blue cheese dressing.

Entrees

Vegan bean burrito with tater tots and seitan chorizo on a plate with salsa.
Kimchi fried rice bowl topped with seitan sausages, peanuts, and green onions. On the side, chopsticks.
Browned pierogi on a white plate with kale & cashew cream cheese. In the background, a green napkin, water glass, blue bowl, and olives.
Vegan picnic sandwich with jalapeno cashew cheese spread & raw vegetables. Perfect for a summer outing! | cadryskitchen.com
Artichoke pesto pasta with fried chickpeas: An elegant & easy vegan meal for Valentine's Day | cadryskitchen.com

Air Fryer

Aqua platter with sliced vegan fried green tomatoes on a white napkin.
Salad with air fryer croutons, avocado, and a drizzle of lemon tahini dressing.
Cooked balsamic tomatoes on a plate with a drizzle of balsamic reduction.
Vegan fried ravioli in the air fryer: Toasted vegan ravioli dredged in seasoned panko. A great party appetizer! | cadryskitchen.com
Get ready for the best baked potato of your life - cooked in the air fryer! Crisp peel, pillowy center, and all of your favorite vegan fixins. | cadryskitchen.com

Desserts

Vegan cherry pie shake in sundae glass with bing cherry on top.
Lasso the Moon Cookies: These delicate cookies are inspired by It's a Wonderful Life, the classic Christmas movie. In it, George Bailey offers to lasso the moon for his crush. These light and buttery vegan cookies include a chocolate lasso. | cadryskitchen.com
Peanut butter oatmeal cookies recipe from But My Family Would Never Eat Vegan by Kristy Turner + Review & giveaway | cadryskitchen.com
Grilled banana split with peanut butter cup sauce | cadryskitchen.com