Holidays
-
Grilled vegetable skewers with herb marinade
-
Grilled portobello mushrooms
-
The BEST vegan ranch dressing (no cashews)
-
Seitan piccata: Easy & elegant date night dinner
-
Creamy vegan mashed potatoes (4 ingredient side dish)
-
Beer battered fried pickles in air fryer or pan
-
Maple brown sugar glaze for vegan ham
-
Sautéed kale with garlic (Easy side dish)
-
Vegan caviar with crackers & almond cheese
-
Easy seitan chicken recipe
-
Orange creamsicle cocktail (Just 3 ingredients!)
-
30 vegan appetizers & sandwiches for Game Day
-
Baba ganoush – in the air fryer or oven
-
Vegan spinach and artichoke dip
-
9 mouthwatering vegan seafood recipes
-
Fried vegan shrimp with hearts of palm (air fryer or pan fried)
-
Black-eyed peas and collard greens (vegan)
-
Orange cranberry sauce (Just 4 ingredients!)
-
Vegan stuffing with chestnuts for the holidays
-
Rainbow fruit & veggie platter with hummus
-
Vegan fried chicken drumsticks
-
Vegan crab cakes with artichokes & chickpeas
-
Thanksgiving for two: Vegan mains & sides
-
Salad with persimmons & delicata squash
-
Beer battered fried green tomatoes with dipping sauce
-
Beer braised vegan bratwurst with sauerkraut
-
Mustard mashed potatoes (vegan)
-
35 recipes for a vegan Thanksgiving
-
Mediterranean pasta with tomatoes & vegan feta
-
Roasted cauliflower steaks with chimichurri
-
Olive tapenade with garlic & thyme
-
Loaded tater tots with chili & cashew queso
-
Fall salad with apples & candied pecans
-
Easy candied pecans on the stovetop (in just 5 minutes!)
-
Vegan taco salad with spicy black beans
-
Greek lemon potatoes with garlic & oregano
-
Cast iron vegan breakfast skillet
-
Vegan pesto pasta with artichokes & chickpeas
-
Toasted sandwich with eggy tofu & seitan bacon
-
Marinated lentil salad with tangy dressing

