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    Sauces, spreads & dips

    These vegan sauces, dressings, and dips include everything you need for dunking, dipping, and spreading.

    Hand pouring peanut dressing onto salad.

    Tangy peanut salad dressing (vegan)

    Buffalo hummus topped with vegan bleu cheese dressing.

    Buffalo hummus with vegan blue cheese

    Creamy cashew hollandaise sauce in gravy boat.

    Vegan hollandaise sauce (dairy free & egg free)

    Spoon being pulled out of peanut sauce.

    Simple peanut sauce (for spring rolls, satay & noodles)

    Tahini dressing being poured onto leafy green salad.

    Easy tahini dressing for salads, bowls, or falafel (vegan)

    Vegan sriracha mayonnaise dripping off french fry.

    Easy vegan sriracha mayonnaise (spicy mayo sauce)

    Text overlay: Vegan party food ideas. Collage with vegan cheeseboard, artichoke cakes, nachos, and almond cheese balls.

    Vegan party food ideas for your next gathering

    Vegan cheese balls holiday wreath on table.

    Vegan cheese balls holiday wreath

    Vegan snowman cheeseball in front of pink Christmas tree.

    Vegan snowman cheese ball

    Gravy boat pouring easy vegan gravy over bowl of mashed potatoes.

    Easy vegan turkey gravy

    Hand pouring dressing over mixed green salad.

    Balsamic vinaigrette dressing (Just 5 ingredients!)

    Glass jar of cocktail sauce by fried vegan crab cakes.

    Homemade cocktail sauce

    Chip dipping into pickle salsa.

    Pickle salsa: Delicious dip or topping (pickle de gallo)

    Overhead bowl of pesto pasta.

    Cilantro & basil pistachio pesto

    Overhead knife spreading across pistachio butter.

    Pistachio butter with just 2 ingredients

    Vegan cheese on vegetable platter.

    Jalapeño cashew cheese spread (vegan & gluten-free)

    Jar of barbecue sauce on table.

    Easy barbecue sauce: No cooking required

    Salad topped with ranch dressing on flowered plate.

    The BEST vegan ranch dressing (no cashews)

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    Hi, I'm Cadry!

    I’m a longtime vegan. (14 years!) But I grew up eating a Standard American Diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    Spring recipes

    • Green salad with blood oranges & peanut dressing
    • Tangy peanut salad dressing (vegan)
    • Vegan eggs Benedict (for an amazing brunch!)
    • Vegan hollandaise sauce (dairy free & egg free)

    Salads

    • Easy tahini dressing for salads, bowls, or falafel (vegan)
    • Balsamic vinaigrette dressing (Just 5 ingredients!)
    • Vegan chef salad with seitan & avocado
    • Israeli couscous salad with olives & artichokes

    Easy weeknight meals

    • Air fryer baked potato in about 35 minutes
    • Buffalo chickpea sandwich with vegan blue cheese
    • Three bean chili: Warm up with a bowl
    • Vegan taco pizza with black beans: A taste of nostalgia
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