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    Home » Juices

    ABC juice (apple, beet, carrot juice)

    Updated: Jul 30, 2025 · Published: Jul 20, 2025 by Cadry Nelson · This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases. · Leave a Comment

    Jump to recipe
    Text overlay: ABC Juice: The OG Super Juice. Only 3 ingredients! Get the recipe at cadryskitchen.com. Bright red apple beet carrot juice in glass.

    Squeeze in your veggies with this easy ABC juice recipe! Made with apple, beet, and carrot, it's so refreshing and packed with nutrients.

    ABC juice with aqua straw on table with pitcher, apple, and carrots.

    Every week in my CSA pick-up, I bring home an armload of fruits and veggies. It's always a fun challenge to play "recipe Tetris" and figure out how everything will fit into my meals (and fridge).

    But sometimes, that produce bin fills up fast. Suddenly I’m looking for quick ways to use things up while they're still fresh.

    Juicing to the rescue!

    Lately, I’ve been enjoying ABC juice, which is a blend of apples, a beet, and carrots. It has an earthy, sweet flavor from natural sugars that goes down smooth.

    Whether you’re new to juicing or looking for a tasty way to make the most of your produce, this vibrant juice is wonderfully hydrating.

    In this post:

    Jump to:
    • Ingredients
    • ABC fruit juice benefits
    • How to make ABC juice
    • Make it your own
    • Storage
    • FAQ
    • More juice recipes
    • 📖 Recipe

    Ingredients

    Here are the ingredients you will need to make this recipe.

    Labeled ingredients for apple, beet, carrot juice on cutting board.

    Apples: Pink Lady apples are my favorite for this recipe, because they're lightly sweet with a bright flavor. But any apples will work here – including Fuji, Gala, Honeycrisp, or Granny Smith for a bit of tartness.

    Whatever you choose, be sure to core the apples before juicing.

    Beet: Look for a firm, medium-sized beet (also called beetroot) with smooth skin and deep red color.

    Carrots: Choose fresh, firm carrots in your choice of colors. Large carrots work best to yield enough juice. Plus, they provide a nice balance for the beet’s robust flavor.

    When possible choose organic, especially if you’re not peeling the fruits and veggies.

    ABC fruit juice benefits

    ABC juice benefits go beyond great taste. Here's why it's worth sipping and what each ingredient brings to the table:

    • Apples provide vitamin C and polyphenols like quercetin, which have antioxidant and anti-inflammatory properties. These compounds may help protect the body from free radical damage. (Source: Harvard School of Public Health)
    • Carrots are rich in beta-carotene, which the body converts into vitamin A. Vitamin A supports eye health, immune function, and skin health. (Source: Cleveland Clinic)
    • Beets contain nitrates that may support blood flow and heart health. They're rich in antioxidants and a good source of folate, which supports healthy cell function. (Source: Cleveland Clinic)

    How to make ABC juice

    This section shows how to make this recipe at a glance with process photos of the steps. For complete ingredient amounts & instructions, keep scrolling to the recipe card below.

    Juicer with pitcher of beet, carrot, apple juice.
    1. Rinse and scrub the carrots, beet, and apples. (There’s no need to peel, unless that’s your preference.) Core the apple, and discard the core with seeds.
    2. Depending on the size of your juicer’s chute, you may need to cut the produce down into smaller pieces. However, my Breville compact juicer works best if the produce is whole or in large pieces, so use your judgment.
    3. Press the fruits and vegetables through the juicer chute.
    4. Pour it into a glass over ice. If you’d like to reduce the sweetness or minimize the beet flavor, add cold water to taste.

    Make it your own

    You can make this apple beet carrot juice recipe your own by varying the ingredients and/or amounts:

    • Add ½ to 1 inch of ginger root for zing
    • Add a squeeze of lime or lemon juice for acid
    • Add ½ of a cucumber, celery rib, or cool water for a more muted beet flavor
    • For more sweetness, add more apple
    • For more earthy flavor, add more beets or carrots

    Storage

    For best results, enjoy the apple beet carrot juice right away.

    However, if necessary, it can be stored in an airtight container in the refrigerator for up to 24 hours. Give it a stir before serving, as there may be some separation.

    FAQ

    What is ABC juice?

    ABC juice stands for apple, beet, and carrot juice. The flavor is lightly sweet and earthy with a bright pink hue, thanks to the beet.

    What are the health benefits of ABC juice?

    Apples, beets, and carrots are loaded with vitamins like A and C, plus minerals like potassium. This juice is a tasty way to boost your intake of antioxidants and nutrients for overall health.

    That said, ABC juice is not a miracle cure. If you're considering it for specific health concerns, it's best to talk with your healthcare provider.

    Can you make apple, beet, carrot juice in a blender?

    Yes! Since I have a juicer, I have not tried it in a blender. However, lots of folks swear by it.

    Simply blend the ingredients in a high-speed blender with approximately ½ to 1 cup of water. Then strain it through a cheesecloth or nut milk bag to remove the pulp.

    Can I freeze ABC juice?

    Yes, it can be frozen for up to 2 to 3 months. Transfer it to a freezer-safe container with room for expansion as the juice freezes.

    When you’re ready to enjoy it, thaw it in the fridge overnight. Then give it a stir before serving, as there may be some separation.

    What are some other ways I can use beets?

    Add more Barbie pink color to your diet with these delicious recipes using beets: beet hummus, quick pickled turnips & beets, vegan caviar, and jackfruit reuben.

    More juice recipes

    Here are some more juice recipes I know you’ll enjoy:

    • Celery & cucumber juice
    • Carrot apple juice with cucumber & celery
    • Tomato juice recipe with bell pepper & cucumber
    • Vegetable juice recipe with tomatoes, celery, & cucumber
    • Rooibos iced tea with fresh peach juice
    Bright red glass of beet, carrot, apple juice on table with aqua straw.

    If you try this recipe and love it, let me know! Leave a comment and ⭐⭐⭐⭐⭐ rating in the comment section below. It truly makes my day and is such a help!

    📖 Recipe

    Bright reddish pink ABC juice in glass.

    ABC juice (apple, beet, carrot juice)

    Author: Cadry Nelson
    5 from 1 vote
    This vibrant pink juice is made with apples, a beet, and carrots. It has a sweet, earthy flavor that is deliciously drinkable. Plus, it's easy to make with a juicer. No peeling required!
    Print Pin Rate
    Prep Time: 3 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 3 minutes minutes
    Servings: 1 person
    Course: Beverage
    Cuisine: American, Vegan
    Keyword: abc juice, apple beet carrot juice, healthy juice

    Ingredients

    • 1 medium-sized beet
    • 2 large carrots
    • 2 small apples cored, or one large apple (Pink Lady is my favorite)
    • Water to taste (optional)

    Instructions

    • Scrub the beet, carrots, and apple. (I don't peel them since there are a lot of nutrients in the skin. That's a good reason to choose organic, if you can.) Core the apple, and discard the core with seeds.
      Depending on the size of your juicer's chute, you may need to cut the beet, carrots, and apple down to fit through it.
      (My Breville compact juicer works better if the fruit & vegetable pieces are pushed through whole or in large chunks.)
    • Press the beet, carrots, and apple through the chute of the juicer. 
    • Pour the juice over ice in a glass and take a sip. If you'd prefer to mellow the sweetness and/or earthy beet flavor, add cold water to taste. (This is especially helpful if you're new to beet juice.)

    Notes

    Storage instructions
    This juice is best served fresh. However, you can keep it in a jar in the refrigerator for 24 hours. Give it a stir or shake before serving, in case of separation.
    Note on nutrition information
    Be aware that the nutrition information is automatically calculated using whole produce. Because juicing removes most of the pulp, actual nutrition values (especially fiber) will vary depending on your juicer or method.
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    Nutrition

    Calories: 249kcal | Carbohydrates: 63g | Protein: 3g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 166mg | Potassium: 1046mg | Fiber: 13g | Sugar: 43g | Vitamin A: 24245IU | Vitamin C: 26mg | Calcium: 79mg | Iron: 1mg

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      Vegetable juice with tomatoes & cucumber
    • Ice floating in jar of peach rooibos tea with golden brown straw.
      Rooibos iced tea with fresh peach juice
    • Bright orange glass of carrot apple juice blend.
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    About Cadry Nelson

    Cadry Nelson is the writer, recipe creator, and photographer behind Cadry’s Kitchen, and the author of Living Vegan For Dummies, 2nd Edition. Since launching her blog in 2009, Cadry has been making plant-based cooking approachable, and reimagining classic comfort foods. Her work has been featured in NBC News, Buzzfeed, Yahoo, Parade, VegNews, and more. She regularly appears on local TV shows, demonstrating to a broad audience how easy vegan cooking can be.

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