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    Home

    Vegan cheeses

    There's truly a vegan cheese for every occasion. Whether you make your own from scratch or use store-bought cheese in a larger dish, there's a non-dairy cheese for every need.

    • Cranberry jalapeno cream cheese dip on plate with pickled jalapenos and cilantro for garnish.
      Cranberry jalapeño cream cheese dip (vegan holiday appetizer)
    • Cheesy udon noodles in bowl topped with browned Brussels sprouts.
      Cheesy vegan udon noodles with Brussels sprouts (25-minute recipe)
    • Bowl of chunky dairy free cauliflower cheese soup.
      Vegan cauliflower cheese soup
    • Fork digging into pasta with vegan parmesan and garlic bread.
      Vegan parmesan cheese with cashews
    • Wreath platter lined with tofu cheese balls on dill & rosemary.
      Vegan cheese balls holiday wreath
    • Tofu cheese snowman on table with crackers.
      Vegan snowman cheese ball
    • Platter with fried cheese balls & tiny fork.
      Fried almond cheese balls
    • Vegan cheese on vegetable platter.
      Jalapeño cashew cheese spread
    • Plate with cracker, vegan caviar, and non-dairy almond cheese spread.
      Vegan caviar with crackers & almond cheese
    • Chili cheese tots on platter.
      Loaded tater tots with chili & cashew queso
    • Tiny pitcher with dressing being poured onto salad.
      Vegan blue cheese dressing
    • Platter of loaded vegan nachos with guacamole, tomatoes, cashew queso, black beans, and soyrizo.
      The BEST vegan nachos with cashew queso
    • Vegan feta cheese board with vegies, crackers, and dolmas.
      The BEST vegan feta cheese recipe (with almonds)
    • Bowl of tofu ricotta with fresh basil leaves on top by bowl of dried pasta.
      Easy vegan ricotta (Ready in minutes!)
    • Vegan chili cheese dip in bowl on table with tortilla chips.
      The BEST vegan chili cheese dip
    • Cauliflower queso in gravy boat with cilantro on top.
      Creamy cauliflower queso: Nut-free vegan cheese dip
    • Text: Puffy nachos. Plate of fried vegan nachos covered in toppings.
      Fried nachos with nut-free cheese sauce

    Primary Sidebar

    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    In stores now

    Air fryer recipes

    • Crisp potato peels with dipping sauces on plate with sauces.
      Air fried potato peels: Don’t throw those peels away!
    • Baba ganoush on table with carrots and turnip pickles.
      Baba ganoush – in the air fryer or oven
    • Hand holding vegan onion ring over platter.
      Onion rings in air fryer or pan fried (vegan)
    • A baked potato topped with chives and non-dairy butter on plate.
      Air fryer baked potato in about 35 minutes

    Kickoff snacks

    • Close-up crunchy bits of chili crisp and garlic sauce coating steamed edamame.
      Spicy edamame with chili crisp & garlic (5-minute vegan appetizer)
    • Sliced vegan pepperoni on cutting board.
      Vegan pepperoni recipe (Perfect for pizza & charcuterie)
    • Vegan tofu dumplings with adobo sauce on platter.
      Chipotle tofu dumplings (pan-fried, crispy & saucy)
    • Vegan pork tenderloin (milanese) on plate with corn-on-the-cob.
      Vegan pork tenderloin sandwich (Midwest-inspired comfort food)

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    Logos of sites where Cadry Nelson and Cadry's Kitchen have been featured: Buzzfeed, Taste of Home, Hello Iowa, Prevention, NBC News, Delish, and VegNews.

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