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    Home

    Desserts

    Sometimes you just need a little something sweet - whether it's a cookie, donut, or bar. These treats will surely satisfy kids or the kid in you.

    • Mulberry ice cream recipe (vegan & cashew-based)
    • Old-fashioned rhubarb crisp bars (vegan)
    • Grilled banana splits for the BBQ (vegan)
    • Magic rhubarb pudding cake (vegan)
    • Easy pear crisp recipe with oats & pistachios (vegan pear dessert)
    • Peanut butter & chocolate popcorn (vegan)
    • Vegan rice crispy treats (Just 3 ingredients!)
    • Banana bread cookies with chocolate chips
    • Vegan peanut butter oatmeal cookies
    • Chocolate covered orange slices (vegan)
    • Baked vegan cinnamon donuts
    • Chocolate banana nice cream (vegan)
    • Lasso the Moon Cookies – It’s a Wonderful Life
    • Vegan double doozies with vanilla frosting

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    In stores now

    Air fryer recipes

    • Air fried pita ghost chips in bowl of hummus.
      Spooky vegan Halloween snacks: Easy ghost pita chips
    • Hand holding vegan sandwich with breaded eggplant, marinara, fresh basil, and onion.
      Vegan eggplant parmesan sandwich in the air fryer
    • Vegan breaded eggplant on plate with marinara and non-dairy cheese.
      Air fryer eggplant parmesan (vegan & crispy)
    • Crispy wontons on bowls with shredded cabbage, carrots, green onions, and vegan chicken.
      Vegan egg roll in a bowl (Easy Chinese cabbage stir-fry recipe)

    Spooky season

    • Text overlay: 7 vegan Halloween recipes. 4-panel collage with spider web dip, skeleton charcuterie board, pita ghosts in hummus, and vegan butter skulls.
      7 vegan Halloween recipes for your monster mash
    • Sun-dried tomato, basil, and garlic vegan butter skulls on plate for Halloween party.
      Spooky vegan butter skulls (Easy Halloween appetizer)
    • Halloween dip with chipotle black beans, non-dairy sour cream spider web, olive spider, and leaf tortilla chips.
      Halloween bean dip with spider web (vegan)
    • Vegan Halloween charcuterie board skeleton with pepperoni intestines, fougasse ribs, and turnip heart.
      Halloween charcuterie board (vegan skeleton edition)

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    Logos of sites where Cadry Nelson and Cadry's Kitchen have been featured: Buzzfeed, Taste of Home, Hello Iowa, Prevention, NBC News, Delish, and VegNews.

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