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    Home

    CSA recipes

    Make the most of your weekly CSA box with these easy, seasonal vegan recipes.

    Whether you’re working through a mountain of zucchini, trying to use up surprise collard greens, or staring down yet another bunch of radishes, these dishes help turn farm-fresh produce into meals you'll look forward to eating.

    • Simple curry tofu salad in bowl for easy vegan lunch.
      Curried tofu salad (Quick, no-cook vegan lunch)
    • Fried sage leaves garnish on top of seitan turkey.
      Crispy fried sage leaves (easy 3-ingredient garnish)
    • Three roasted acorn squash halves on platter, stuffed with vegan sausage and apple stuffing.
      Vegan stuffed acorn squash with sausage and apple
    • Thanksgiving charcuterie board with vegan pimento cheese, vegan mustard cheese, apple chutney, olives, carrots, dried apricots, and vegan pepperoni.
      Vegan Thanksgiving charcuterie board (that works all year!)
    • Hand holding vegan sandwich with breaded eggplant, marinara, fresh basil, and onion.
      Vegan eggplant parmesan sandwich in the air fryer
    • Vegan breaded eggplant on plate with marinara and non-dairy cheese.
      Air fryer eggplant parmesan (vegan & crispy)
    • Ribbons of lemony zucchini on plate by seasoned tofu.
      Lemony zucchini ribbons on avocado toast (vegan)
    • Garlicky zephyr squash and zucchini on plate garnished with fresh basil.
      Sautéed summer squash and zucchini with garlic, lemon & pine nuts
    • Vegan butter board with slices of dill & lemon butter, chive & garlic butter, and sun-dried tomato & basil butter.
      Vegan compound butter: 3 easy flavors
    • Pan-fried Brussels sprouts side dish with gochujang glaze in white bowl.
      Crispy pan-fried Brussels sprouts with gochujang garlic glaze
    • Summer tomato toast with slathering of vegan mayo.
      Open faced tomato sandwich (vegan, 4 ingredients, 5 minutes)
    • Crispy wontons on bowls with shredded cabbage, carrots, green onions, and vegan chicken.
      Vegan egg roll in a bowl (Easy Chinese cabbage stir-fry recipe)
    • Bright red glass of beet, carrot, apple juice on table with aqua straw.
      ABC juice (apple, beet, carrot juice)
    • Hand dunking crunchy pita chip into bowl of air fryer roasted beet hummus on veggie board.
      Beet hummus recipe (with air fryer roasted beets + oven option)
    • Potato chip dunked in cashew dill pickle dip with fresh dill on top.
      Vegan dill pickle dip (Perfect for chips, veggies & burgers)
    • Platter with vegan crab cakes garnished with dill & lemon and served with dairy-free aioli.
      Easy vegan lemon dill sauce with capers
    • Vegan dill and garlic cashew salad dressing on salad with croutons.
      Creamy garlic & dill dressing (Perfect for salads & veggies!)
    • Panko crusted asparagus spears by chili crisp dipping sauce and dill dipping sauce.
      Crispy breaded pan-fried asparagus (air fryer optional)
    • Bright pink quick pickled turnips in jar.
      Quick pickled turnips (Middle Eastern style)
    • Wilted vegan turnip greens in yellow cocotte.
      How to cook turnip greens without meat
    • Sliced green garlic in pickling brine in glass jars.
      Quick pickled green garlic (4 ingredients!)
    • Tortilla chip dipping into salsa verde.
      Oven roasted tomatillo salsa verde recipe
    • Vegan fried summer squash dunked in creamy onion & garlic dressing.
      Crispy air fryer summer squash (or pan fried)
    • Tortilla chip being dunked into roasted tomato salsa by lime wedges.
      Roasted tomato salsa with onion, garlic & jalapeño
    • Bright pink pickled shallots in jar by plate and salsa bowl.
      Quick pickled shallots recipe (Perfect for tacos, salads & bowls!)
    • Vegan air fryer green beans with creamy dipping sauce.
      Crispy air fryer green beans (pan-fried option)
    • Plate with charred green beans and shiitake mushrooms in sesame soy sauce.
      Soy-glazed stir-fried green beans with shiitake mushrooms
    • Mug of coffee, toast, sausage, and tofu scramble topped with avocado.
      Vegan tofu scramble with kale & avocado
    • Kabocha squash soup in bowl garnished with cilantro by bread.
      Coconut curry kabocha squash soup with apple
    • Spoon digging into creamy and cheesy potatoes.
      Cheesy vegan scalloped potatoes (Dairy-free comfort food)
    • Air fried green tomatoes on plate by striped napkin.
      Vegan fried green tomatoes (air fryer or pan fried)
    • Creamed kale on plate with noodles and seitan.
      Easy creamed kale in cashew sauce (Dairy-free)
    • Gold fork piercing into a rhubarb bar.
      Old-fashioned rhubarb crisp bars (vegan)
    • Fresh rosemary garnish on top of grilled tofu slabs.
      Grilled tofu with lemon & rosemary
    • Kadhai with mung bean curry on table with cilantro and samosas.
      Mung bean coconut curry with kale
    • Rhubarb pudding with a cake topping on a plate with non-dairy ice cream.
      Magic rhubarb pudding cake (vegan)
    • Bowl of chunky dairy free cauliflower cheese soup.
      Vegan cauliflower cheese soup
    • Hummus bowl with roasted cauliflower and spinach salad.
      Hummus bowl with roasted cauliflower
    • Air fried cauliflower florets with sumac and lemon on plate.
      5-ingredient air fryer cauliflower (or oven roasted)
    • Roasted fennel with vegan parmesan on plate with spaghetti and mushrooms.
      Roasted fennel with vegan parmesan cheese (Just 4 ingredients!)

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

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    Air fryer recipes

    • Crisp potato peels with dipping sauces on plate with sauces.
      Air fried potato peels: Don’t throw those peels away!
    • Baba ganoush on table with carrots and turnip pickles.
      Baba ganoush – in the air fryer or oven
    • Hand holding vegan onion ring over platter.
      Onion rings in air fryer or pan fried (vegan)
    • A baked potato topped with chives and non-dairy butter on plate.
      Air fryer baked potato in about 35 minutes

    Easy recipes for Veganuary

    • Text overlay: 45 easy Veganuary recipes for 2026, beginner-friendly. 4-panel collage with banana smoothie, vegan chicken tacos, three bean chili, and tofu scramble.
      45 easy Veganuary recipes for 2026 (Beginner-friendly vegan meals)
    • Crispy wontons on bowls with shredded cabbage, carrots, green onions, and vegan chicken.
      Vegan egg roll in a bowl (Easy Chinese cabbage stir-fry recipe)
    • Platter of vegan chorizo tacos by Spanish rice and guacamole.
      Crunchy soy chorizo tacos with black beans (Easy Trader Joe’s dinner!)
    • Bright pink pickled red onions on avocado toast with nutritional yeast covered tofu.
      Vegan avocado toast with pickled onions & nutritional yeast (5-minute)

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