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    Home

    Main dishes

    These vegan main dishes deserve a starring role at your lunch or dinner.

    • Air fryer eggplant parmesan (vegan & crispy)
    • Crispy vegan schnitzel (Breaded chickpea cutlets)
    • Vegan pork tenderloin sandwich (Midwest-inspired comfort food)
    • Easy supreme naan flatbread pizza (vegan)
    • Vegan egg roll in a bowl (Easy Chinese cabbage stir-fry recipe)
    • Crunchy soy chorizo tacos with black beans (Easy Trader Joe’s dinner!)
    • Chunky vegan vegetable beef soup with barley
    • Easy vegan quesadilla recipe with refried beans (Just 3 ingredients!)
    • Creamy vegan gnocchi soup with sausage & kale
    • Cheesy vegan udon noodles with Brussels sprouts (25-minute recipe)
    • Vegan spicy hot sausage sandwich with cheese (Game Day recipe)
    • Coconut curry kabocha squash soup with apple
    • One-pot lentil chili with beans
    • Easy baked tofu with lemon & rosemary
    • Grilled tofu with lemon & rosemary
    • Mung bean coconut curry with kale
    • Black beans and rice meal with fried plantains
    • Vegan cauliflower cheese soup
    • Sheet pan barbecue jackfruit nachos
    • Vegan arancini (air fryer or oven baked)
    • Creamy vegan risotto with mushrooms & sausage
    • Vegan chicken tacos: Quick & delicious recipe
    • One pot vegan chicken noodle soup
    • Vegan bánh mì sandwich
    • Mini vegetable pot pie with chickpeas (vegan)
    • Vegan baked potato soup
    • Fried polenta stacks with squash & cashew cream
    • Vegan refried bean tostadas (air fryer or baked)
    • Sabut masoor dal (Whole masoor dal)
    • Vegan lentil taco meat (Ready in 15 minutes!)
    • Tofu satay with peanut sauce (air fryer or baked)
    • Mediterranean falafel bowl with rice (vegan)
    • Quick & easy air fryer falafel with canned chickpeas (or oven baked)
    • Baked tofu bowls with rice & crispy kale
    • Vegan shakshuka with tofu & feta
    • Vegan burritos with beans, chorizo & tots
    • Tempeh tacos (Easy, quick & healthy!)
    • BBQ jackfruit sandwiches
    • Vegan ramen noodles with tahini miso broth
    • Hot open faced sandwich with seitan & gravy

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

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    Air fryer recipes

    • Hand holding vegan sandwich with breaded eggplant, marinara, fresh basil, and onion.
      Vegan eggplant parmesan sandwich in the air fryer
    • Vegan breaded eggplant on plate with marinara and non-dairy cheese.
      Air fryer eggplant parmesan (vegan & crispy)
    • Crispy wontons on bowls with shredded cabbage, carrots, green onions, and vegan chicken.
      Vegan egg roll in a bowl (Easy Chinese cabbage stir-fry recipe)
    • Hand dunking crunchy pita chip into bowl of air fryer roasted beet hummus on veggie board.
      Beet hummus recipe (with air fryer roasted beets + oven option)

    Vegan travel guides

    • Text overlay: Denver Airport vegan options. 4-panel collage with oatmeal, tofu bento, tacos, and Voodoo Donuts.
      Vegan options at the Denver Airport (Updated 2025)
    • Hands holding vegan chicken sandwich.
      Ultimate Milwaukee vegan restaurant guide
    • Text overlay: Des Moines vegan restaurant guide. 4-panel collage with taco pizza, pad Thai, cinnamon roll, and birria tacos.
      Ultimate Des Moines vegan restaurant guide 2025
    • Text overlay: Vegan options at Noodles & Company. Exterior fast food restaurant.
      Noodles and Company vegan options (Updated 2025)

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    Logos of sites where Cadry Nelson and Cadry's Kitchen have been featured: Buzzfeed, Taste of Home, Hello Iowa, Prevention, NBC News, Delish, and VegNews.

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