A Vegan Adventure
Fire makes everything taste better – including breakfast and brunch! So bring out the grill for this cast iron breakfast skillet. It’s filled with veggie sausage and a hearty tofu scramble. You can easily make it your own by using your preferred vegetables.
Finish with hash browns or fruit. Vegan and gluten-free.
You may recall that lo ...
This toasted sandwich is a who’s who of vegan breakfast favorites. You’ve got smoky seitan bacon, eggy tofu, and melty non-dairy cheese between two slices of crispy bread, browned in a skillet.
It’s a filling meal-on-the-go. Or put up your feet and savor every last bite. Ready in about 15 minutes.
I love a good breakfast ...
This breakfast quesadilla offers the flavors of a Denver omelet but in vegan form. It’s packed with spinach, red bell ...
A big, cozy brunch is yours with this tofu scramble recipe. Loaded with vegetables and spices, it’s a hearty start to ...
Apple cinnamon pancakes are made with whole wheat flour, and applesauce instead of egg. The pancakes are dotted with ...
Vegan shakshuka is the perfect cold weather brunch. Warm tomato and bell pepper sauce is finished with slabs of eggy ...
Sweet potato black bean hash makes for a hearty vegan brunch, lunch, or dinner. It’s a tantalizing mix of sweet, spicy, ...
Cinnamon donuts are a bouncy, sugary treat. These baked vegan donuts are coated in a fine layer of cinnamon sugar. They ...