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    Home

    Favorite Places and Things

    Here's a menagerie of some of my favorite places and things. Plus, get a peek into my everyday meals, which I documented regularly for a year.

    • Top 20 vegan recipes of 2022
    • Homemade vegan food gifts for the holidays
    • 50 favorite Trader Joe’s vegan products (updated September 2023)
    • 10 best gifts for cats: Treats for your fuzzy friends
    • Trader Joe’s grocery list for weekly visits (Updated June 2023)
    • Isolation time capsule: What we’re eating & doing
    • Vegan specialty items right to your door
    • A look back on 2019: Trips & highlights
    • Simplify Thanksgiving with a vegan turkey feast
    • 7 vegan reubens from across the U.S.
    • Barbecue side dishes + Herbivorous Butcher
    • What Vegans Eat: Polar Vortex Edition
    • Meet Cally: Our newest feline family member
    • 18 most popular vegan recipes of 2018
    • Why don’t food bloggers shut up and get to the recipe?
    • What foods do vegans eat?
    • What I eat: Vegan meals from a regular day
    • What I eat in a day: Vegan
    • What vegans eat: Warming foods for a chilly day
    • What do vegans eat on long, busy days?
    • Vegan breakfast picnic: Anniversary edition
    • March in the rearview mirror
    • What vegans eat: Simple vegan meals for lazy days
    • Videos for Cats: Tales from Cat TV
    • What Vegans Eat: September
    • What Vegans Eat: August
    • What vegans eat: July
    • Happy Birthday, Sweet 16
    • What a vegan guy eats in a day
    • What vegans eat: Easy veggie meals
    • What Vegans Eat: April
    • What Vegans Eat: March
    • What vegans eat: February
    • What I eat in a day: Vegan food diary
    • Easiest vegan meals from an ordinary day
    • What vegans eat: An ordinary Sunday
    • What’s a vegan diet? An average day of meals
    • What a difference a year makes
    • Meet Avon (Warning: Kitten Overload)
    • 6 weeks & going strong: How I quit nail biting

    Primary Sidebar

    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m a longtime vegan. (16 years!) But I grew up eating a Standard American Diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

    Fall recipes

    • Bowl of plant-based chicken noodle soup with crackers.
      One pot vegan chicken noodle soup
    • Platter with roasted Brussels sprouts, apples and caramelized onions.
      Oven roasted Brussels sprouts with apples
    • Personal sized vegan pot pies on plates with rosemary.
      Mini vegetable pot pie with chickpeas (vegan)
    • Close-up air fried pumpkin seeds on plate.
      Air fryer pumpkin seeds (Easy & delicious!)

    Air fryer recipes

    • Air fryer radishes on white plate by cashew parmesan and salt.
      Air fryer radishes with vegan parmesan
    • Toasted bagel sandwich with vegan cream cheese, Impossible sausage, and Just Egg.
      Vegan bagel breakfast sandwich
    • Fork holding up spaghetti squash.
      Air fryer spaghetti squash
    • Beautifully browned crescent dough around veggie dogs.
      Vegan pigs in a blanket (air fryer or baked)

    Soups and stews

    • Mushrooms & thyme on top of creamy vegan mushroom soup.
      Creamy vegan mushroom soup with lentils & rice
    • Chili in orange bowl topped with avocado, green onions, and peppers.
      Three bean chili: Warm up with a bowl
    • Vegetable gyoza in broth with carrots, celery, onions, garlic, and kale.
      Easy potsticker soup (with store-bought dumplings)
    • Hands holding bowl of roasted gnocchi soup.
      Creamy vegan gnocchi soup with sausage & kale
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