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    Home » Fall

    Fall

    • Creamed kale on plate with noodles and seitan.
      Easy creamed kale in cashew sauce (Dairy-free)
    • Baked lemon rosemary tofu slabs on platter by rosemary and lemon slices.
      Easy baked tofu with lemon & rosemary
    • Kadhai with mung bean curry on table with cilantro and samosas.
      Mung bean coconut curry with kale
    • Black bean bowl with guacamole, rice, and fried plantains.
      Black beans and rice meal with fried plantains
    • Buffalo Soy Curls sandwich with dairy free blue cheese dressing on plate with potato chips.
      Buffalo Soy Curls sandwich (air fryer)
    • Tortilla chip scooping into vegan black bean dip by chips, peppers, non-dairy cheese, and red pickled onions.
      Chipotle black bean dip (Trader Joe’s copycat)
    • Bowl of chunky dairy free cauliflower cheese soup.
      Vegan cauliflower cheese soup
    • Vegan pulled pork nachos on plate by sheet pan nachos.
      Sheet pan barbecue jackfruit nachos
    • Arancini balls on plate with marinara dipping sauce.
      Vegan arancini (air fryer or oven baked)
    • Bowl of vegan risotto dotted with sausage and mushrooms.
      Creamy vegan risotto with mushrooms & sausage
    • Air fried cauliflower florets with sumac and lemon on plate.
      5-ingredient air fryer cauliflower (or oven roasted)
    • Platter with vegan chicken tacos, shredded non-dairy cheese, and limes.
      Vegan chicken tacos: Quick & delicious recipe
    • Roasted fennel with vegan parmesan on plate with spaghetti and mushrooms.
      Roasted fennel with vegan parmesan cheese (Just 4 ingredients!)
    • Vegan pear crisp in bowl with dollops of non-dairy ice cream. In the background, yelow and red pears.
      Easy pear crisp recipe with oats & pistachios (vegan pear dessert)
    • Bowl of plant-based chicken noodle soup with crackers.
      One pot vegan chicken noodle soup
    • Platter with roasted Brussels sprouts, apples and caramelized onions.
      Oven roasted Brussels sprouts with apples
    • Personal-sized vegan pot pies on table with rosemary.
      Mini vegetable pot pie with chickpeas (vegan)
    • Close-up air fried pumpkin seeds on plate.
      Air fryer pumpkin seeds (Easy & delicious!)
    • Loaded vegan baked potato soup.
      Vegan baked potato soup
    • Fried polenta stacks on plates.
      Fried polenta stacks with squash & cashew cream
    • Fork holding up spaghetti squash.
      Air fryer spaghetti squash (Just 3 ingredients!)
    • Collard greens with cranberries on plate by baked potato and vegan chicken strips.
      Smoky sweet vegan collard greens
    • Apple chutney in bowl with samosas.
      Apple chutney with ginger & cinnamon
    • Beautifully browned crescent dough around veggie dogs.
      Vegan pigs in a blanket (air fryer or baked)
    • Roasted potatoes, onions, and bell peppers in serving dish.
      Oven roasted potatoes with peppers & onions
    • Brown lentil curry in karahi by samosas.
      Sabut masoor dal (Whole masoor dal)
    • Falafel drizzled with tahini dressing on salad.
      Quick & easy air fryer falafel with canned chickpeas (or oven baked)
    • Tahini dressing drizzled on baked tofu with kale chips and avocado.
      Baked tofu bowls with rice & crispy kale
    • Cast iron skillet with rounds of tofu, spinach, and vegan feta.
      Vegan shakshuka with tofu & feta
    • Vegan burrito halves stacked on top of each other.
      Vegan burritos with beans, chorizo & tots
    • Creamy Southern-style vegan grits in bowl with melted non-dairy butter and chives.
      Vegan grits (Great for breakfast or anytime!)
    • Saucy BBQ jackfruit sandwich on table speared with a pepperoncini.
      BBQ jackfruit sandwiches
    • Bowl of vegan ramen noodles with corn, jalapenos, peas, cucumbers, and pickled onions.
      Vegan ramen noodles with tahini miso broth
    • Glass jars of red pickled onions and jalapenos.
      Easy pickled red onions
    • Vegan poutine appetizer with gravy and dairy-free almond feta cheese.
      Vegan poutine with gravy & almond feta
    • Vegan hot open faced sandwich with kale and gravy.
      Hot open faced sandwich with seitan & gravy
    • Gravy boat pouring easy vegan gravy over bowl of mashed potatoes.
      Easy vegan turkey gravy
    • Egg-free French toast with strawberries, maple syrup, and icing sugar.
      Vegan French toast (without flaxseed or chia)
    • Glasses of sweet potato smoothie by blue checkered napkin.
      Sweet potato smoothie with mango & cinnamon
    • Bowl filled with wild rice soup by bread.
      Creamy vegan wild rice soup with seitan

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    Cadry Nelson standing in kitchen with hand on hip.

    Hi, I'm Cadry!

    I’m the creator behind Cadry's Kitchen and author of Living Vegan For Dummies.

    I'm a longtime vegan, but I grew up eating a standard American diet. I know that all of us crave foods that are familiar, comforting, and delicious.

    That’s why it’s my passion to share mouthwatering plant-based recipes that taste like home.

    More about me →

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    Air fryer recipes

    • Crisp potato peels with dipping sauces on plate with sauces.
      Air fried potato peels: Don’t throw those peels away!
    • Baba ganoush on table with carrots and turnip pickles.
      Baba ganoush – in the air fryer or oven
    • Hand holding vegan onion ring over platter.
      Onion rings in air fryer or pan fried (vegan)
    • A baked potato topped with chives and non-dairy butter on plate.
      Air fryer baked potato in about 35 minutes

    Pamper your valentine

    • Text overlay: Valentine's Day finds at Trader Joe's, vegan treats and more. 4-panel collage with valentine, gummy xs & os, chocolates wrapped in Fearless Flyer, and buckets of flowers.
      Trader Joe’s Valentine’s Day finds (Cards, candy, and vegan treats)
    • Vegan breaded eggplant on plate with marinara and non-dairy cheese.
      Air fryer eggplant parmesan (vegan & crispy)
    • Hand dunking crunchy pita chip into bowl of air fryer roasted beet hummus on veggie board.
      Beet hummus recipe (with air fryer roasted beets + oven option)
    • Creamed kale on plate with noodles and seitan.
      Easy creamed kale in cashew sauce (Dairy-free)

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