A Vegan Adventure
This crostini recipe is delightfully light, flavorful, and easy. It includes layers of hummus, marinated cashews, and grilled artichoke hearts. Serve crostini as an appetizer at warm weather get-togethers. Or make a meal of them alongside a salad.
When you want an appetizer that’s tangy, satiating, and simple to prepare, this crostini recipe ...
Crispy fried artichoke hearts are a tantalizing appetizer for a romantic evening for two or as a starter to a dinner party. Fry the breaded hearts in a pan or use the air fryer. Serve with lemon garlic aioli for dunking.
There’s something both elegant and decadent about beautifully fried artichoke hearts.
Briny artichoke hearts get ...
Fried pickles are a truly fun, crowd-pleasing appetizer, snack, or side dish. They’re a guaranteed hit at any gathering. ...
On your next date night, get a little fancy with this vegan caviar. Pearl couscous is colored pink with help from a ...
Cut the time in half between you and vegan baba ganoush with this air fryer eggplant dip recipe. This smoky, full-bodied ...
Vegan spinach artichoke dip is loaded with artichoke hearts and fresh spinach in a creamy cashew sauce. That classic ...
Vegan fried shrimp is perfect for a fancy dinner at home – as an appetizer or entrée. Hearts of palm is cut into ...
Give your veggie platter a vibrant makeover by leaning into the rainbow vibes. With a sea of pinks, blues, oranges, and ...