Lunch

Pierogi quesadilla with yogurt ranch dip (vegan)

Steamed kale with sesame oil

Vegan miso soup with mushrooms

Vegan Thanksgiving leftovers sandwich

Sweet potato peanut stew with chickpeas

Sweet potato black bean hash with chipotle crema

Easy potsticker soup (with store-bought dumplings)

Air fryer baked potato in about 35 minutes

Vegan Gardein fish tacos with chipotle crema

Vegan split pea soup: Cozy & comforting classic

Easy curry red lentil soup

Bulgogi tofu sandwich with kimchi (vegan)

Raw tacos with walnut taco meat (vegan)

Vegan chickpea tuna salad with pickles

Vegan double decker tacos

Vegan reuben bowl with jackfruit corned beef (gluten-free)

Creamy refried black beans (vegan)

Cold peanut noodles with carrots & bell peppers

Vegan egg salad sandwich

Buffalo hummus tortilla pinwheels (vegan)

Vegan Philly cheesesteak with jackfruit

Baked taquitos with sweet potatoes

Sweet potato tacos with black beans

Roasted asparagus bruschetta appetizer

Easy hummus recipe: Ready in minutes!

Roasted gnocchi with vegan almond pesto

Easy vegan coleslaw

Meatless chili with Soy Curls & beans

Homemade vegan refried beans

Udon noodle soup with miso tahini broth (Vegan)

Jackfruit corned beef reuben sandwich (vegan)

Peanut butter noodles with fried hoisin tofu

Vegan French dip sandwich with au jus

Build-your-own vegan nacho bar

Veggie quesadilla with apples & caramelized onions

Vegan taquitos with jackfruit – air fryer or oven

Vegan fried green tomato BLT with seitan bacon

Jackfruit carnitas tacos (Ready in 35 minutes!)

Vegan walking tacos for potlucks & parties

Lentil balls with zesty lemon rice (Vegan)