Veganuary

Peanut butter banana oatmeal (vegan)

Bagel sandwich with hummus & vegetables

Israeli couscous salad with olives & artichokes

Roasted chickpeas (Just 4 ingredients!)

Air fryer breakfast potatoes (home fries)

Creamy peanut butter banana smoothie (vegan)

Vegan pasta salad with creamy mayo dressing

Vegan rice crispy treats (Just 3 ingredients!)

Vegan pulled pork in the air fryer or skillet

The BEST vegan ranch dressing (no cashews)

Vegan mashed potatoes (Just 4 ingredients!)

Sautéed kale with garlic (Easy side dish)

Fried vegan shrimp with hearts of palm (air fryer or pan fried)

Vegan crab cakes with artichokes & chickpeas

Loaded tater tots with chili & cashew queso

Vegan taco salad with spicy black beans

Toasted sandwich with eggy tofu & seitan bacon

Marinated lentil salad with tangy dressing

Buffalo chickpea sandwich with vegan blue cheese

Creamy vegan tomato soup

The BEST vegan nachos with cashew queso

How to make almond milk

Chickpea tacos: An easy weeknight dinner

Banana bread cookies with chocolate chips

Vegan tortilla soup with black beans & seitan

Breakfast quesadilla with eggy tofu & bell peppers

Easy oven baked french fries (Just 4 ingredients!)

Veggie wraps with vegan chick’n & tahini sauce (6 ingredients!)

Air fryer stuffed peppers with rice & vegan sausage

Vegan chicken salad sandwich with seitan

The BEST vegan potato salad

Spicy black bean tacos (vegan)

Roasted cabbage with buttery, bite-sized pieces

Vegan miso soup with mushrooms

Chocolate covered orange slices (vegan)

Easy potsticker soup (with store-bought dumplings)

Air fryer baked potato in about 35 minutes

Easy curry red lentil soup

Broccolini with garlic & kale: Easy side dish

Vegan chickpea tuna salad with pickles